Exclusive Wine Dinner: Tyrrell’s Winemaker’s Selection 2022 Release

Exclusive Wine Dinner: Tyrrell’s Winemaker’s Selection 2022 Release


6.30pm | Thursday 4 July 2024
$275pp (plus 1.75% card processing fee)

Ticket includes 8 wines and matching 4-course menu 


Pearl Dining 

Entry on Young St, Quay Quarter Tower, 50 Bridge Street, Sydney NSW 2000

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Join us for an exquisite evening of culinary and oenological delight at Pearl Dining as we present a Wine Dinner featuring Tyrrell’s Wines on Thursday, July 4, 2024, at 6:30 PM.

For $275 per person, indulge in an exceptional 4-course menu carefully curated and paired with 8 exquisite wines from Tyrrell’s Winemaker’s Selection 2022 Release. This unique dining experience will be presented by the esteemed Chris Tyrrell, fifth-generation winemaker from Tyrrell’s, one of Australia’s leading wine companies hailing from the renowned Hunter Valley.

This is a unique opportunity to savor the finest from Tyrrell’s collection, guided by Chris Tyrrell himself. Reserve your spot today for an unforgettable evening of wine, food, and storytelling.

To buy tickets, please click the button below. 

We look forward to welcoming you to an evening of unparalleled gastronomic and viticultural experience at Pearl Dining.

Pairing Menu


First course
NV Blanc de Blancs
Appellation oyster, finger lime, ginger, and soy.
Scallop, pickled ginger, apple cider vinegar.
Kingfish sashimi, passionfruit, sorrel
Second course
Winemakers Selection Vat 1 Semillon 2018
Winemakers Selection Vat 1 Semillon 2014
Crispy pork and chive spring roll
Mud crab and pork xiao long bao
Truffle and mixed mushroom dumpling
Third course
Winemakers Selection Vat47 Chardonnay 2022
Single Vineyard Belford Chardonnay 2022
Wok fried live Tasmania red rock lobster, lobster bisque, ginger and shallot
Fourth course
Winemakers Selection Vat 9 Shiraz 2022
Winemakers Selection Vat 9 Shiraz 2018,
Dry aged double roasted Peking duck, sweet fermented black bean sauce, cucumber, leek, onion, steamed bao
Slow cooked beef short rib, aged mandarin peel, handmade rice noodle roll
Fifth course
Winemaker selection Vat 8 Shiraz Cab 2022
White chocolate mousse, Australian black winter truffle, fruits

About Tyrrell’s Wines:
With a legacy that spans over 160 years, Tyrrell’s has been a pillar of excellence and innovation in the Australian wine industry. From pioneering iconic wine varieties to winning thousands of accolades, including over 5,500 medals and more than 330 trophies for their Vat 1 Semillon, Tyrrell’s is synonymous with quality. Their devotion to the heritage of the Hunter Valley vineyards and their forward-thinking approach ensures that each bottle embodies a tradition of excellence while pushing the boundaries of winecraft.

About Chris Tyrrell:
Chris Tyrrell represents the fifth generation of his family’s winemaking dynasty. His journey at Tyrrell’s began in 2001, at the age of 18, and has included roles in sales, marketing, and winemaking. As Chief Operating Officer since 2014, Chris has been instrumental in refining Tyrrell’s flagship Semillon and Shiraz wines. Recognized as a rising star in the industry, Chris brings a wealth of knowledge and a progressive vision that honors his family’s rich legacy while propelling Tyrrell’s into the future.