Mother’s Day at Lotus Double Bay
WHEN
Lunch
Sunday, May 12
WHERE
Intercontinental Hotel, Shop 3/ 33 Cross St, Double Bay NSW 2028
BOOKING ENQUIRIES
This Mother’s Day, treat your mum to a memorable dining experience at Lotus Double Bay. Indulge in our specially curated Mother’s Day banquet menu, thoughtfully designed for your special occasion. Guests will be welcomed with a spritz on arrival, and children will delight in our specially crafted kids banquet menu. With every bite, create cherished memories and make your mum feel truly extraordinary. Don’t miss out on this unique opportunity to celebrate Mother’s Day in style.
Spaces are limited, so act now to secure your spot for Mother‘s Day. We can‘t wait to give your mum a day she will remember for years to come.
Mother’s Day Banquet $118pp (min 2 pax)
Lychee Spritz on arrival
Entree:
Pacific Oyster Glazed with Finger Lime, Ginger, and Soy Sauce
Smashed Cucumber Salad with Chinese Vinaigrette and Nut
Salt and Pepper Calamari with Wasabi Mayo
Dumplings:
Steamed Jade Prawn Dumpling
Pork Xiao Long Bao
Mains:
Wok Fried Prawn with X.O sauce
Signature Tea Smoked Duck with Plum and Orange Sauce
Poached Asian Green with Sesame Oil and Soy Sauce
Steamed Rice Dessert:
Selections of Ice-cream or Sorbet with a complimentary Jasmine Tea
Kids Banquet Menu
Soft Drinks or Juice on Arrival
Entree:
Chicken Popcorns
Dumplings:
Chicken & Kimchi Wonton
Pork Xiao long Bao
Mains:
Chicken Fried Rice
Dessert: